A Special Cooking Class & Booksigning
Sep 20, 2007, 6-8pm
DATE: Thursday, September, 20 TIME: 6:30 p.m. LOCATION: 17/west at The Berghoff MORE: The class will be held in the Century Room on the first floor. Carlyn, will share cooking and entertaining tips, as well as teach us four famous dishes: Grapes Wrapped in Goat Cheese; Creamed Spinach; Chicken Schitzel and Strawberry Piped Creme Brulee. Recipes and samples of each will be provided! The Class is open to the public and is $35. Please call: 312.427.3170