* Denotes gluten-free item
Warm, tart Granny Smith apples and walnuts surrounded by a flaky, buttery Strudel crust with caramel sauce and powdered sugar
Traditional chocolate cake layered with kirsch-scented whipped cream, sour cherries and garnished with chocolate shavings
Smooth and rich flourless chocolate cake topped with homemade caramelized marshmallow. Served with chocolate sauce and fresh raspberries
Combination of pear, cranberries and figs, with just a touch of cinnamon and topped with a crispy streusel. Served with vanilla ice cream.
A combination of velvety dark chocolate cake, toasted almond and coconut frosting, served with chocolate sauce
Berghoff’s own root beer served with vanilla ice cream